Macruronus novaezelandiae

Sometimes known as Blue Grenadier, Whiptail

This Species is Wild Caught

Summary

Hoki is one of the most abundant commercial species in New Zealand and the majority of Hoki are exported to China, where they are re-exported to Europe. There are two populations of Hoki in New Zealand waters (western and eastern) and both populations have high abundance. Hoki form spawning aggregations in several locations during the winter months, and fishermen easily target these aggregations. Fishermen use both mid-water and bottom trawls to target Hoki, which have varying degrees of affect to benthic habitat. Bycatch of seabirds and fur seals has been reduced over the past several years and the Marine Stewardship Council certifies the fishery as sustainable.


Species is certified as a best environmental choice by the Marine Stewardship Council. Learn more at www.msc.org.

CRITERIONPoints
Life History1.75
Abundance3.25
Habitat Quality and Fishing Gear Impacts2.75
Management3.75
Bycatch2.75
Final Score 2.85
Color
Final ScoreColor
2.60 - 4.00
2.20 - 2.59
1.80 - 2.19
1.40 - 1.79
0.00 - 1.39

Life History

Core Points (only one selection allowed)

If a value for intrinsic rate of increase (‘r’) is known, assign the score below based on this value. If no r-value is available, assign the score below for the correct age at 50% maturity for females if specified, or for the correct value of growth rate ('k'). If no estimates of r, age at 50% maturity, or k are available, assign the score below based on maximum age.

1.00Intrinsic rate of increase <0.05; OR age at 50% maturity >10 years; OR growth rate <0.15; OR maximum age >30 years.

2.00Intrinsic rate of increase = 0.05-0.15; OR age at 50% maturity = 5-10 years; OR a growth rate = 0.16-0.30; OR maximum age = 11-30 years.

Hoki grow quickly reaching 27 to 35 cm total length (TL) during the first year and growth rates appear to be increasing since 1983 (Mfish 2009). There are two populations of Hoki in New Zealand, with fish in the eastern population having a slightly slower growth rate (K=0.161-0.232) than fish in the western population (K=0.213-0.261) (Francis 2003; Mfish 2009). Overall, Hoki have a medium growth rate. Males reach sexual maturity at 60-65 cm TL and females reach maturity at 65-70 cm TL (Mfish 2009). These sizes correspond to an age range of 3-5 years (Mfish 2009). Females reach a larger maximum size of 130 cm TL and 7 kg, compared to the maximum size of 115 cm TL reached by male Hoki (Mfish 2009). The maximum age of Hoki is 20- 25 years (Fishbase 2010; Mfish 2009). There is no available estimate for intrinsic rate of increase.

3.00Intrinsic rate of increase >0.16; OR age at 50% maturity = 1-5 years; OR growth rate >0.30; OR maximum age <11 years.

Points of Adjustment (multiple selections allowed)
-0.25Species has special behaviors that make it especially vulnerable to fishing pressure (e.g., spawning aggregations; site fidelity; segregation by sex; migratory bottlenecks; unusual attraction to gear; etc.).

Hoki aggregate and spawn off the west coast of the South Island of New Zealand from mid July to late August (Mfish 2009). Spawning aggregations begin around Hokitika Canyon (depths of 300-700 m) in late June and spread north to an area off Westport towards the end of the spawning season (Mfish 2009). A separate spawning aggregation occurs in Cook Strait (between the North and South Island) from June to mid September (Mfish 2009). Additional “satellite” spawning areas occur off the east and south-west coasts of the South Island (Anonymous 2010). Fishermen target Hoki during these spawning aggregations (Mfish 2009). Hoki form single species mid-water spawning aggregations (O’Driscoll 2004), although species such as ling and spiny dogfish are often present and caught as bycatch (MFish 2010). The existence of multiple spawning sites may make Hoki less susceptible to overexploitation on spawning grounds. We have decided to subtract points until further information on this effect is found.

-0.25Species has a strategy for sexual development that makes it especially vulnerable to fishing pressure (e.g., age at 50% maturity >20 years; sequential hermaphrodites; extremely low fecundity).

-0.25Species has a small or restricted range (e.g., endemism; numerous evolutionarily significant units; restricted to one coastline; e.g., American lobster; striped bass; endemic reef fishes).

Hoki are found around New Zealand and southern Australia (Fishbase 2010). In New Zealand they are distributed from 34° S to 54° S and from 10 m to 1500 m depth (Mfish 2009). Juvenile Hoki are commonly found in shallow water while adults are usually found at depths greater than 400 m (Mfish 2009). There are two separate populations of Hoki in New Zealand, western and eastern, that spawn separately in the waters of the west coast of the South Island and in Cook Strait respectively (Mfish 2009). Migrations by adults to spawning grounds occurs in the winter and during the remainder of the year adult Hoki are found around the edge of the Stewart and Snares shelf, large areas of the sub-Antarctic and Chatham Rise and around the North Island, although not in large numbers (Mfish 2009). Chatham Rise has a population of juveniles year round (Mfish 2009). Because Hoki are found in both New Zealand and Australia and thus have a medium range, no points were subtracted.

-0.25Species exhibits high natural population variability driven by broad-scale environmental change (e.g. El Nino; decadal oscillations).

There is conflicting evidence that declines in Hoki abundance over the years has been due to environmental and oceanographic conditions. It has generally been thought that El Nino/Southern Oscillation (ENSO) conditions tend to be good for Hoki survival, and long-term weather patterns such as the 20-30 year Interdecadal Pacific Oscillation may be affecting recruitment, as well as the sea warming that has been occurring in the Tasman Sea (Bull and Livingston 2001). Bull and Livingston used models to predict strong year classes for the western population were associated with cooler sea surface temperatures, a negative Southern Oscillation Index and southwesterly or westerly flow along the west coast of the South Island. The work by these authors also suggested there was a negative relationship between conditions with the NW flow in autumn and the year class size of the eastern population of Hoki. However, the conclusions from Francis et al. (2006) do not support the initial results provided by Bull and Livingston (2001). Therefore, the New Zealand Ministry of Fisheries still considers information on the influence of climate changes on recruitment levels to be needed (Mfish 2009). Despite the conflicting reports we have subtracted points because broad-scale environmental changes likely have an effect on Hoki populations, even if the impact is not fully understood.

+0.25Species does not have special behaviors that increase ease or population consequences of capture OR has special behaviors that make it less vulnerable to fishing pressure (e.g., species is widely dispersed during spawning).

+0.25Species has a strategy for sexual development that makes it especially resilient to fishing pressure (e.g., age at 50% maturity <1 year; extremely high fecundity).

Hoki have high fecundity, spawning from late June to the middle of September (Mfish 2009). They produce 1-2 million eggs per year, but not all adult Hoki breed in a given year (Schofield and Livingston 1998; MFish 2009). Studies in the Sub-Antarctic indicate that between 40-67% of Hoki age 7 and older spawn in a given year (Livingston et al. 1997; Livingston and Bull 2000).

+0.25Species is distributed over a very wide range (e.g., throughout an entire hemisphere or ocean basin; e.g., swordfish; tuna; Patagonian toothfish).

+0.25Species does not exhibit high natural population variability driven by broad-scale environmental change (e.g., El Nino; decadal oscillations).


1.75Points for Life History

Abundance

Core Points (only one selection allowed)

Compared to natural or un-fished level, the species population is:

1.00Low: Abundance or biomass is <75% of BMSY or similar proxy (e.g., spawning potential ratio).

2.00Medium: Abundance or biomass is 75-125% of BMSY or similar proxy; OR population is approaching or recovering from an overfished condition; OR adequate information on abundance or biomass is not available.

3.00High: Abundance or biomass is >125% of BMSY or similar proxy.

In 2009 the biomass of the eastern population of Hoki was 204-213% of that needed to produce the maximum sustainable yield (MSY) and the biomass of the western population was 144-156% of MSY (MFish 2009). This equates to approximately 48% and 38% of the virgin biomass for the eastern and western populations, respectively (MFish 2009). The 2010 population assessment predicts the eastern and western populations are between 40-52% and 51-57% of virgin biomass respectively (MFish 2010). Both populations are within the target reference point of 35-50% of virgin biomass and are well above the levels needed to produce MSY (MFish 2009; 2010).

Points of Adjustment (multiple selections allowed)
-0.25The population is declining over a generational time scale (as indicated by biomass estimates or standardized CPUE).

-0.25Age, size or sex distribution is skewed relative to the natural condition (e.g., truncated size/age structure or anomalous sex distribution).

In the non-spawning fishing grounds there are more females than males, while on the spawning grounds the ratio was generally equal. Sex rations, particularly on the west coast of South Island (WCSI), have been variable over the years. From 1999/2000 to 2003/04 the sex ratio was highly skewed with more females than males being caught. This ratio has since reversed in the last four years as the catch of younger fish has increased (MFish 2004; Livingston and Bull 2001). The proportion of fish less than 65 cm in the catch during the 2009/10 season was 45% and the proportion of small fish in all fisheries has been increasing since 2002 (MFish 2009). For example, in Chatham Rise, WCSI, Cook Straight and the Sub-Antarctic, 57%, 31%, 27% and 25% respectively, of Hoki are less than 65 cm (MFish 2009). During 2009 in the Sub-Antarctic fishery, Hoki larger than 80 cm made up 49% of the catch, while those less than 65 cm made up only 14% of the catch (Mfish 2009). There has been an increase in the amount of larger Hoki in the catch since the 2005-2006 season (Mfish 2009). This information should be used with caution since it is based on commercial catch and fishermen tend to target larger fish, which are generally female (MFish 2010). It is thought the increase in females with increasing age could be caused by an increase in the natural mortality in older males (MFish 2010). In addition, the behavior of males during spawning could skew the sex distribution of the catch (MFish 2010). We have therefore elected to neither subtract nor add points.

-0.25Species is listed as "overfished" OR species is listed as "depleted", "endangered", or "threatened" by recognized national or international bodies.

-0.25Current levels of abundance are likely to jeopardize the availability of food for other species or cause substantial change in the structure of the associated food web.

+0.25The population is increasing over a generational time scale (as indicated by biomass estimates or standardized CPUE).

+0.25Age, size or sex distribution is functionally normal.

+0.25Species is close to virgin biomass.

+0.25Current levels of abundance provide adequate food for other predators or are not known to affect the structure of the associated food web.

Hoki eat mid-water fishes (e.g. Lantern fish) and shrimps (Clark 1985a,b; Dun et al. 2007). Stargazers, smooth skates, deep water sharks, ling and hake prey on Hoki (Clark 1985a,b; Dun et al. 2007). A 4-fold decline in relative abundance of Hoki on the Chatham Rise from 1991 to 2001 could have caused some effects to the trophic dynamics in that area (Bull et al. 2001). Abundance in all areas, however, has now increased to healthy levels and is likely sufficient for predators.


3.25Points for Abundance

Habitat Quality and Fishing Gear Impacts

Core Points (only one selection allowed)

Select the option that most accurately describes the effect of the fishing method upon the habitat that it affects.

1.00The fishing method causes great damage to physical and biogenic habitats (e.g., cyanide; blasting; bottom trawling; dredging).

2.00The fishing method does moderate damage to physical and biogenic habitats (e.g., bottom gillnets; traps and pots; bottom longlines).

Hoki are taken by both mid-water and bottom trawls (MSC 2004; NZ Hoki 2004), with mid-water trawls used in spawning fisheries and bottom trawls used in non-spawning fisheries (MFish 2009). Around 55% of the Hoki catch is taken in the non-spawning fisheries and 45% in the spawning fisheries (Dunn and Livingston 2004). Mid-water trawls fish on or near the seabed and are mostly used in the western population, while bottom trawls are used on the Chatham Rise (MFish 2009). Bottom trawling for Hoki could result in benthic disturbances that could change the benthic habitat (MFish 2008). Considering that mid-water trawls typically cause little habitat damage (core point = 3), while bottom trawls can cause substantial habitat damage (core point = 1), a middle score of 2 was chosen.

3.00The fishing method does little damage to physical or biogenic habitats (e.g., hand picking; hand raking; hook and line; pelagic long lines; mid-water trawl or gillnet; purse seines).

Points of Adjustment (multiple selections allowed)
-0.25Habitat for this species is so compromised from non-fishery impacts that the ability of the habitat to support this species is substantially reduced (e.g., dams; pollution; coastal development).

-0.25Critical habitat areas (e.g., spawning areas) for this species are not protected by management using time/area closures, marine reserves, etc.

-0.25No efforts are being made to minimize damage from existing gear types OR new or modified gear is increasing habitat damage (e.g., fitting trawls with roller rigs or rockhopping gear; more robust gear for deep-sea fisheries).

-0.25If gear impacts are substantial, resilience of affected habitats is very slow (e.g., deep water corals; rocky bottoms).

+0.25Habitat for this species remains robust and viable and is capable of supporting this species.

Bottom trawls used to capture Hoki may cause damage to the seafloor, affecting the habitat of other species. However, Hoki are a semi-pelagic species, and the open-water habitat remains robust and viable.

+0.25Critical habitat areas (e.g., spawning areas) for this species are protected by management using time/area closures, marine reserves, etc.

Hoki Management Areas (HMA) in place for 2009-2010 include: Cook Strait, Canterbury Banks, Memoo and Puysegur (DWG 2009). Trawlers larger than 28 m are not allowed to target Hoki within these HMA’s (DWG 2009).

+0.25Gear innovations are being implemented over a majority of the fishing area to minimize damage from gear types OR no innovations necessary because gear effects are minimal.

+0.25If gear impacts are substantial, resilience of affected habitats is fast (e.g., mud or sandy bottoms) OR gear effects are minimal.

In the Chatham Rise and the Sub-Antarctic, where most of the bottom trawling occurs, the seabed is gravel, mud, or flat clay-like strata, which are relatively resilient (MFish 2004).


2.75Points for Habitat Quality and Fishing Gear Impacts

Management

Core Points (only one selection allowed)

Select the option that most accurately describes the current management of the fisheries of this species.

1.00Regulations are ineffective (e.g., illegal fishing or overfishing is occurring) OR the fishery is unregulated (i.e., no control rules are in effect).

2.00Management measures are in place over a major portion over the species' range but implementation has not met conservation goals OR management measures are in place but have not been in place long enough to determine if they are likely to achieve conservation and sustainability goals.

3.00Substantial management measures are in place over a large portion of the species range and have demonstrated success in achieving conservation and sustainability goals.

Hoki are managed as two separate populations, western and eastern, in New Zealand (Mfish 2009). The New Zealand Ministry of Fisheries (MFish) is responsible for conservation and management of fisheries, which sets catch limits for recreational fisheries, indigenous subsistence fishing, and the Total Allowable Commercial Catch (TACC) for commercial fisheries. Total Allowable Commercial Catch (TACC) limits are the major measure in place to manage the Hoki fishery, and are determined based on data from recent population assessments. A voluntary catch split arrangement has set the TACC for 2009/10 at 110,000 t, with the western catch limit being 50,000 t and the eastern limit being 65,000 t (Mfish 2009). Some of the management responsibilities for Hoki come from within the industry. The Deepwater Group (DWG) represents 95% of all deepwater and middle-depth quota holders (MSC 2010). The DWG’s Hoki Operational Procedures (HOP) is used by the DWG to manage and monitor fishing effort and Hoki catch size within agreed Hoki Management Areas (HMAs). High proportions of juvenile Hoki are found within these HMAs and vessels larger than 28 m are not permitted from targeting Hoki in these areas (DWG 2009). MFish also monitors activity and Hoki bycatch in these areas by requiring vessels to notify the DWG of their intention to target alternative species in the HMAs (DWG 2009). If these vessels have an observer on board, the observer will do length-frequency sampling of Hoki and if not observer is present the vessel must provide the DWG with copies of all catch records from within the HMA (DWG 2009). To aid enforcement, vessels longer that 28 m are required to operate a satellite communication link to the Ministry of Fisheries and the New Zealand Defense Forces occasionally sweep the Economic Exclusive Zone (EEZ) to make sure regulations are being followed (MSC 2010). Additionally, MFish and the DWG recommends that vessels move away from areas where juvenile (<55 cm) Hoki make up more than 20% of the Hoki catch by number (MSC 2010).

The Hoki fishery has been certified by the Marine Stewardship Council (MSC) in 2001 and was recertified in 2007 (MSC 2007). These certifications indicate that management and other issues have been thoroughly assessed, and that the fishery is sustainable. Since the original MSC assessment in 2001, several management changes were made that improved the sustainability of the Hoki fishery according to the MSC (MSC 2007). These changes included: partnership between the Ministry of Fisheries and quota owners, additional research and updated stock assessments, reduction of the TACC, rebuilding strategy implemented for western population, development of a Fisheries Plan, improved compliance, reduced interactions with seabirds and marine mammals and the introduction of benthic protected areas (MSC 2007).

Points of Adjustment (multiple selections allowed)
-0.25There is inadequate scientific monitoring of stock status, catch or fishing effort.

-0.25Management does not explicitly address fishery effects on habitat, food webs, and ecosystems.

-0.25This species is overfished and no recovery plan or an ineffective recovery plan is in place.

-0.25Management has failed to reduce excess capacity in this fishery or implements subsidies that result in excess capacity in this fishery.

+0.25There is adequate scientific monitoring, analysis and interpretation of stock status, catch and fishing effort.

Population assessments are conducted annually, and catches are monitored. Assessments utilize trawl surveys, acoustic surveys and catch-at-age and catch per unit effort data (CPUE) from commercial fisheries, and use sophisticated modeling programs (MFish 2004).

+0.25Management explicitly and effectively addresses fishery effects on habitat, food webs, and ecosystems.

+0.25This species is overfished and there is a recovery plan (including benchmarks, timetables and methods to evaluate success) in place that is showing signs of success OR recovery plan is not needed.

A recovery plan was used previously when Hoki populations were considered overfished. The results of the latest population assessment indicate both populations are healthy and therefore no recovery plan is needed (MFish 2009).

+0.25Management has taken action to control excess capacity or reduce subsidies that result in excess capacity OR no measures are necessary because fishery is not overcapitalized.

This fishery is not subsidized and is not considered overcapitalized.


3.75Points for Management

Bycatch

Core Points (only one selection allowed)

Select the option that most accurately describes the current level of bycatch and the consequences that result from fishing this species. The term, "bycatch" used in this document excludes incidental catch of a species for which an adequate management framework exists. The terms, "endangered, threatened, or protected," used in this document refer to species status that is determined by national legislation such as the U.S. Endangered Species Act, the U.S. Marine Mammal Protection Act (or another nation's equivalent), the IUCN Red List, or a credible scientific body such as the American Fisheries Society.

1.00Bycatch in this fishery is high (>100% of targeted landings), OR regularly includes a "threatened, endangered or protected species."

2.00Bycatch in this fishery is moderate (10-99% of targeted landings) AND does not regularly include "threatened, endangered or protected species" OR level of bycatch is unknown.

Over 470 species or species groups of bycatch have been identified by fishery observers in the Hoki fishery (MFish 2009). However, most of these were caught in low numbers and represented non-commerical fish and invertebrate species including: javelinfish, ratttails, dogfish, deepwater sharks, and unidentified sharks and skates (MFish 2009). Bycatch levels in the Hoki, hake and ling fisheries from 2000-2007 ranged from 36,000 to 58,000 t per year (MFish 2009). The highest bycatch levels were seen from 1999 to 2004 (MFish 2009). Basking sharks are caught as bycatch in the Hoki fishery and are listed on Appendix 2 of CITES, Appendix 1 of the Convention on Migratory Species and are on the Department of Conservation’s threat classification list (MFish 2009). The Ministry of Fisheries is currently consulting on possible management options that would provide full protection for basking sharks in New Zealand waters, and from New Zealand flagged vessels operating on the high seas (MFish 2010). The proposed regulatory amendments would come into effect in December 2010 (MFish 2010). Hake, ling and southern blue whiting are all taken as bycatch in Hoki fisheries. However, the catch of these species counts toward the TACC set for these species by the New Zealand Minister of Fisheries (NZ Hoki 2004).

In the fishing years 1997-98, 1998-99, 1999-2000, Hoki trawl fisheries took an average of 98 seabirds per year with over 80% of them dead (Baird and Thompson 2002). However, the bird species taken are not considered to be endangered or threatened (MSC 2001). Catch estimates for seabirds in this fishery are difficult to make due to their low representation in the catch and identification problems (Mfish 2009). The majority of seabirds are caught in the Chatham Rise and Cook Strait fisheries (Mfish 2008). Fur seals and sea lions may also be taken in the trawl fisheries. The observed number of interactions between fur seals and vessels targeting Hoki, ranged from 29 to 120 between 2002 and 2008 and the estimated number of interactions (based on these captures) ranged from 216 to 1,032 (Abraham et al. 2009). The percentage of fur seals that are released alive is 6.7% for the west coast of the South Island, 28% for the Chatham Rise and 18.7% for the Cook Strait (Abraham et al. 2009). The Marine Stewardship Council reports that seabird interactions in the Hoki fishery have declined from 8.73 captures/100 observed tows in 2000-2001 to 1.31 captures/100 tows in 2006-2007 (MSC 2007). The MSC (2007) also reports New Zealand fur seal captures have declined from a high of 5.72/100 observed tows in 2004-2005 to 1.65 captures/100 tows in 2006-2007.

3.00Bycatch in this fishery is low (<10% of targeted landings) and does not regularly include "threatened, endangered or protected species."

Points of Adjustment (multiple selections allowed)
-0.25Bycatch in this fishery is a contributing factor to the decline of "threatened, endangered, or protected species" and no effective measures are being taken to reduce it.

-0.25Bycatch of targeted or non-targeted species (e.g., undersize individuals) in this fishery is high and no measures are being taken to reduce it.

-0.25Bycatch of this species (e.g., undersize individuals) in other fisheries is high OR bycatch of this species in other fisheries inhibits its recovery, and no measures are being taken to reduce it.

-0.25The continued removal of the bycatch species contributes to its decline.

+0.25Measures taken over a major portion of the species range have been shown to reduce bycatch of "threatened, endangered, or protected species" or bycatch rates are no longer deemed to affect the abundance of the "protected" bycatch species OR no measures needed because fishery is highly selective (e.g., harpoon; spear).

The New Zealand Hoki Fishery Management Company (HFMC) requires training for crews to learn techniques to decrease seabird bycatch, and encourages the use of the Brady Bird Baffler. This device consists of arms and streamers, which hang off the side of the vessel, and increase the birds' perception of vessel size, keeping them out of harms way (NZ Hoki 2004). The New Zealand Hoki Fishery Management Company has in place a Code of Practice to reduce bycatch of fur seals and sea lions. The code includes a detailed set of measures that can be used to avoid catches of these species during gear setting and hauling, and a requirement for an observer on each vessel to determine if a mammal has been taken. They also must organize timely humane assistance for the animal if one is caught. There has been an apparent decreasing trend in the amount of fur seals taken in Hoki trawl fisheries. In the west coast of the South Island, bycatch has decreased from 561 in the 1999-2000 fishing year to 146 in 2002-2003. The rate of seal bycatch per trawl has similarly decreased (MSC 2004).

Vessels over 28 m have individual vessel management plans (VMPs) that have management efforts aimed at reducing the risk of injury or death to foraging seabirds (since 2006) (MSC 2007). Voluntary management efforts in place for the entire Hoki fleet include the adherence to offal management practices (Mfish 2008). Hoki vessels larger than 28 m are required to use bird mitigation devices (Mfish 2008). Additionally, these vessels must comply with Marine Mammal Operational Procedures, which have been put into place to reduce interactions with marine mammals (MSC 2007).

+0.25There is bycatch of targeted (e.g., undersize individuals) or non-targeted species in this fishery and measures (e.g., gear modifications) have been implemented that have been shown to reduce bycatch over a large portion of the species range OR no measures are needed because fishery is highly selective (e.g., harpoon; spear).

There are minimum mesh sizes in place to reduce the catch of juvenile Hoki (NZ Hoki 2004). Small Hoki are protected through the closure of the Mernoo Bank and Canterbury Banks year-round to trawlers targeting Hoki (http://www.fish.govt.nz/en-nz/Recreational/default.htm).

+0.25Bycatch of this species in other fisheries is low OR bycatch of this species in other fisheries inhibits its recovery, but effective measures are being taken to reduce it over a large portion of the range.

Hake, Ling and warehou fisheries overlap with Hoki fisheries, and take Hoki as bycatch. However, this catch counts toward the total Hoki quotas (Livingston et al. 2003).

+0.25The continued removal of the bycatch species in the targeted fishery has had or will likely have little or no impact on populations of the bycatch species OR there are no significant bycatch concerns because the fishery is highly selective (e.g., harpoon; spear).


2.75Points for Bycatch

Reference

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Bishop, Steve. Baffling Birds Brings Benefits. Southern Seabird Solutions. Online: http://www.hokinz.com/gfx/pdfs/brady-bafflers.pdf. Date unknown.

Bull, B.; and Livingston, M.E. 2001. Links between climate variation and the year class strength of New Zealand hoki (Macruronus novaezelandiae): an update. New Zealand Journal of Marine and Freshwater Research 35(5). 871¨C880.

Bull, B., Livingston, M.E., Hurst, R.J., and Badley, N. 2001. Upper-slope fish communities on the Chatham Rise, New Zealand. New Zealand Journal of Marine and Freshwater Research 35:795-815.

Clark, M.R. 1985a. The food and feeding of seven fish species from the Campbell Plateau, New Zealand. New Zealand Journal of Marine and Freshwater Research 33:339-363.

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Francis, RICC, Hadfield, MG., Bradford-Grieve, J.M. and Sutton, P.J.H. 2006. Links between climate and recruitment of New Zealand Hoki (Macruronus novaezelandiae) now unclear. New Zealand Journal of Marine and Freshwater Research 40:547-560

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Livingston, M.E., Vignaux, M. and Schofield, K.A. 1997. Estimating the annual proportion of non-spawning adult hoki, Macruonus novaezelandiae Hector. Fishery Bulletin 95:99-113

Livingston, ME. and Bull, B. 2000. The proportion of female hoki developing to spawn on the Southern Plateau. Fisheries Assessment Report 2000/13. 26 pp.

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Livingston, M.E., Clark, M.R. and Baird, S.-J. (2003). Trends in incidental catch of major fisheries on the Chatham Rise for fishing years 1989-90 to 1998-99. New Zealand fisheries Assessment Report. 2003/52. 74 p

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Schofield, K.A.; Livingston, M.E. (1998). Ovarian development and the potential annual fecundity of western stock hoki (Macruronus novaezelandiae). New Zealand Journal of Marine and Freshwater Research 32: 147¨C159.

Thomas, L. 2002. Seafood New Zealand. Caillet, G. M. and Bedford, D.W. The biology of three pelagic sharks from California waters, and their emerging fisheries: a review. California Cooperative Fisheries Investigative Reports NO. 24:57-69. Online: http://www.hokinz.com/gfx/pdfs/sled.pdf

Fish Key

Species is relatively abundant, and fishing/farming methods cause little damage to habitat and other wildlife.
Species has medium to high levels of abundance, or fishing/farming methods cause some damage to the environment.
Some problems exist with this species' status or catch/farming methods, or information is insufficient for evaluating.
Species abundance is generally low, or fishing/farming methods typically have large environmental impact.
Species has a combination of problems such as overfishing, high bycatch, and poor management; or farming methods have serious environmental impacts.
A fishery targeting this species has been certified as sustainable and well managed to the Marine Stewardship Council's environmental standard. Learn more at www.msc.org.
These fish contain levels of mercury or PCBs that may pose a health risk to adults and children. Please refer to http://www.edf.org/seafood for more details.